With less than a month to go to NärCon, the big annual cosplay festival, it was really time to start working on my project for that. Thankfully I'm not alone in having a lot of stuff to do before NärCon so this weekend Cosplay Dalarna arranged a weekend workshop that gave us two full days to work on our different costumes. I counted that it was 20 hours of just cosplay work time, these kind of build days are really effective compared to when you work by yourself. I'm going to divide my work on several posts, but here is the background to why I'm going totally out of my comfort zone and do a male character from a comic book.
The French comic Astérix is my original fandom. I started reading them just when I had learnt to read by myself, and I collected every new album that came and one of my favorite family holidays was when my parents took me to Parc Asterix outside Paris when I was 9. I dressed up as Asterix for an Easter Masquerade as a kid, I don't have any photos of that though. I even managed to quote "Asterix and the Goths" in my BA thesis in archaeology. I have always thought that it would be fun to do Asterix costumes, but the women wouldn't be recognized by themselves so it wasn't something I pursued. Last year when my friends Ann-Sofie and Mattias debuted their Tintin and Captain Haddock at NärCon and got an overwhelming response we started talking about other childhood series that could work. We turned to Asterix, especially since Ann-Sofie is small and blonde. Well I'm big and curvy and have red hair, so I joined in and was happy to be Obelix to her Asterix.
Now there are some obvious issues. I might be big, but I'm not as huge as Obelix. The size difference between Asterix and Obelix is also quite big. Now there are also a series of live action films made from the late 1990's and onwards, and there Asterix and Obelix look like this.
The siz difference isn't quite as pronounced and Obelix has a more "normal" bodyshape, even if it's on the big side. I decided to base my costume mainly on the film version, due to several reasons. The film makers have already figured out some solutions on how to bring the character from comic to real live for example. My main reason is the fact that Obelix is wearing a vest though. As you can see Obelix trousers end below the nipples, well I would not be comfortable with that. The vest will help to hide my own bust, and it will also allow me to add shoulder straps to the trousers, so I won't have any critical costume malfuntions. The belt is also easier to make in the film version. I have chosen to pick up some things from the comic though, such as the colour of the trousers and the horns on the helmet being white and not brown. Those details are more consistent with what people expect Obelix to look like.
After a full weekend of working this is how far I have come, and I actually feel quite relaxed about the project.
Sunday, 30 June 2019
Friday, 28 June 2019
Some reflections on folk costumes
I felt that I wanted to put my thoughts on what it means for me to wear a folk costume, and how I see the usage of them, into writing. Before I start with that I would like to quote Eva Andersson on Eva's historical costuming blog about the Swedish folk costumes.
Folk costumes in Sweden can be divided into three categories: preserved, reconstructed and created costumes. The former are those that were in continuous use until the second half of the 19th century or those who were well documented before that. For these costumes you have all the original garments in museums and there is often a large variation between clothes worn on greater holidays, lesser holidays, on normal days etc. Many preserved folk costumes are from Dalecarlia, but you can find them in all parts of Sweden except in the far north and of course, close to towns.I would add though that the divide between a reconstructed and created costume can be a bit fluid, since a lot of created costumes have also been based on remaining pieces. My folk costume for example is usually called "created", but the the colours and patterns of the main fabric was taken from a piece of clothing that had been worn by a person in the parish.
The reconstructed costumes are based on some preserved garments and contemporary descriptions of the clothing worn in a specific area. When a garment is "missing" from the concerned area you use a garment from a neighbouring area or from the time the rest of the costume is from to complete the costume. This is the type I own.
The created costumes are made where there are no remnants of an older popular costume, but people still want to have something that signifies their local area. The costume is then created based on the idea of how a folk costume should look.
Most people wear their costume because they want to show their connection to a geographical area. One of the most common questions in a facebook group I'm part of is "Which costume should I wear?". From having seen the discussion on the wearing of folk costumes there are two different factions on why and how you should wear your costume. Some people consider it an homage to the people who have gone before us, and they are usually the ones that are adamant that the costume should be worn according to certain rules and exactly as it has always been. These are usually the same people who thinks that the costumes should be made from fully handwoven fabrics and handsewn. The other group see the costume as more of a living tradition, where the costume can be changed and worn differently according to the preferences of the present day wearer. These people are usually fine with using sewing machines as well. I think it's important to acknowledge that people have these different starting points when it comes to folk costumes, and even if you don't agree with one side you can still respect it.
I have had my folk costume now for almost 20 years, and in that time I have changed my mind around it. Or rather my understanding and view of the costume has evolved, not the least as I've gotten more knowledge on the general history of fashion and dress. I started off seeing it as a relic from the past. I was really proud of it, and I wanted it to be worn like in the 19th century. For that reason I chose to have the skirt almost brush the floor, and I was serious about not wearing the cap to it since I was unmarried. The cap was the symbol for the married woman, while the unmarried woman just had a hair ribbon, in the same colours as the costume.
During the last years I have changed my attitude to the costume, and in fact that has made more comfortable in wearing it. I now consider it more of a history of me and my family, I'm just the latest in a long chain of people with a connection to this area, and all the peole who have gone before me have worn their clothes differently. The more I think about my costume like this, the more I also get happier with the small mistakes and faults in the costume, because I know the story behind them and that gives the costume an even higher emotional value, even if it isn't flawless.
Here is the story of my folk costume.
My costume is the costume of Vika parish in Dalarna, outside of Falun. On my father's side we can trace our family there to the 14th century. That single fact alone makes me very proud of my costume, and coming from Vika parish, and is why I would not be interested in wearing my mother's folk costume from Vingåker in Södermanland. The influential people in Vika were involved with the copper production from the Falun mine, they were master miners. They weren't farmers and they followed the latest fashions. That meant that folk costumes were not worn in the area. In the 1920's, when there was a trend for folk costumes, a costume for Vika was created based on different garments that had been found in storages around the parish. It is debatable if the costume is recreated or constructed.
For me it is important that the work on the costume was done in the 1920s. It is basically what people in the 1920s thought that a folk costume should look like with a nod back to the folk fashion of the 19th century. This gives me a good conscience to adjust the costume to our present day, since that is how it all started anyway.
I got my folk costume, or rather the money for it, as a combination of a confirmation gift and inheritance from my paternal grandparents, my grandmother had died the same year. This gives it a strong family value, not the least because it is my paternal side that is connected to Vika. I had known that I was going to get a folk costume long before that though. The oldest part of my costume is my neckerchief. It is actually a drndl neckerchief, bought in Seefeld, Austria, when I was around 5 years old. I still don't understand how my parents could let a small child choose an important piece like that, but I guess they felt that I should get one when my sisters (who are 10 and 12 years older) got theirs. Actually I picked out a green neckerchief and my oldest sister picked this pink one I'm wearing, but as we've both grew up we realized that we were both jealous of the other's neckerchief and we switched. The neckerchief connects to all the holidays my family spent in the Alps, due to my father's work with international skiing. It reminds me of all those memories in a very concrete way.
After a couple of years it was finally time for me to have my costume made up, and my oldest sister (the one I switched neckerchiefs with) decided to sew it for me, and also my other sister's costume. So my costume is all handsewn by my sister. Now she was a bit stressed when making two costumes in time for midsummer that year, and one mistake is that the wrists on my blouse are too small. I couldn't close them with the buttons, so she had to quickly add some hook and eye for the closure. It's also a bit too short in the sleeves. I know my sister doesn't like that my blouse doesn't fit, but to me it's quite charming knowing about it, and all the work she did to finish my costume.
Me in pink and my sister in the green neckerchief that I chose originally. |
This is how much I altered the side seam. |
So my folk costume is my history, and as such I choose how to wear it. I of course want to be respectful of how I wear it, but the most important thing is that I feel comfortable and confident in it, and I enjoy wearing it.
I'm not wearing my silk cap when it's a risk of rain, and if I don't have the proper hanging pocket, a SW handbag works fine. Dräpo would not be happy about this look. |
My mother, my brother-in-law and me |
Sunday, 16 June 2019
Lady Poe v.1 finished
I wanted to have a post with just my finished Lady Poe.
I am calling this my v. 1. There are so many things I'm happy with, I really got the fit of the robe right, and the length is perfect. I still want to change some things though. The sleeves are a bit long, I would like to shorten them so that they really end at the elbow. The main thing I want to change is the trim though. Now I'm happy with the look of it, but unfortunately it wasn't enough to pink all the edges. It frayed dreadfully so I will have to take off the trim, repink it and stabilize the edges in some way. I also still have some tiny amount of fabric left so I can add more trim. I think I will try and make some trim for the petticoat, but I'm not sure it's going to be enough for that.
For now though here are some photos of the whole ensemble.
This photo was taken by the official photograper Viveka Sjölund. I love how this sideview really shows off the serpentine trim on the robe, and it's in no way visible that I taked it on the last thing in the night and morning before the ball. Also look at my giant sleeve ruffles!
A robe à la Francaise is at its best when you move in it though, here is a quick video of me walking in my robe. I was a bit stressed so I'm not exactly walking gracfully, so concentrate on the flow of the robe instead.
I am calling this my v. 1. There are so many things I'm happy with, I really got the fit of the robe right, and the length is perfect. I still want to change some things though. The sleeves are a bit long, I would like to shorten them so that they really end at the elbow. The main thing I want to change is the trim though. Now I'm happy with the look of it, but unfortunately it wasn't enough to pink all the edges. It frayed dreadfully so I will have to take off the trim, repink it and stabilize the edges in some way. I also still have some tiny amount of fabric left so I can add more trim. I think I will try and make some trim for the petticoat, but I'm not sure it's going to be enough for that.
For now though here are some photos of the whole ensemble.
This photo was taken by the official photograper Viveka Sjölund. I love how this sideview really shows off the serpentine trim on the robe, and it's in no way visible that I taked it on the last thing in the night and morning before the ball. Also look at my giant sleeve ruffles!
A robe à la Francaise is at its best when you move in it though, here is a quick video of me walking in my robe. I was a bit stressed so I'm not exactly walking gracfully, so concentrate on the flow of the robe instead.
Friday, 14 June 2019
HSM Challenge 6 - giant sleeve ruffles (and a bonus stomacher)
Last year I finished all HSM challenges, this year it's taken me into June to do a single one. First it was all focus on Enfys, and then I wasn't able to really fit Lady Poe into the challenges.
The challenge for June is: Favourite Technique: make an item using your favourite sewing or embellishment technique
One of my favourite techniques is the rolled hem. It makes tiny hems easy and quick, it's definitely the fastest hemming technique I know. For Lady Poe I really wanted a pair of big lace ruffles. Way back when I did my 1787 revolutionary I had had to order the trim from a site in the US, and the freight was really expensive so apparently decided to order more stuff to make up for that. One of the things I ordered was a gorgeous soft lace, that has just been sitting in my stash and waiting for the right moment, and now it was time to use it.
The lace was wide, but not wide enough to make up the whole ruffle, especially since I wanted three layers of ruffles, and the bottom would have to be pretty big. I decided to add the lace to some cotton voile that I had.
I started with cutting out three layers of cotton voile. I simply used the same calculations that you would for a half circle skirt or cloak. I seed them togeher and felled the seam. The voile is very fine and frays so in order to have something to attach the lace to, and to have a top edge that I would be able to attach to the sleeves I made rolled hems on all raw edges of the voile.
Then I added the lace to each ruffle, I used approximately 3 x the length of the bottom edge for how much lace I wanted to add to each ruffle.
These are the three layers of ruffles. Then it was just a matter of stacking them together and tacking them on to the sleeves of the robe.
These sleeve ruffles might be my favorite thing with the whole outfit. They are just so fluffy and wonderful. In fact when working with the lace I fell so much in love with it that I wanted to use it for more embellishments and I decided to use it on the stomacher as well.
The stomacher was the last main piece that I did for the gown, and the reason was simple. I couldn't find any inspiraton for how I was supposed to decorate it. I looked through all my reference books, and went back to Patterns of Fashion 1. There is a description of a stomacher with rows of lace and pinked ribbon, and I decided to do that kind of stomacher.
I cut out the triangular shape of the stomacher in cotton coutil and the main silk. Stitched them together, but I also sandwiched a cotton grosgrain ribbon in between the layers in order to have something to put the pins holding the robe to the stomacher in place.
I decorated the stmacher with rows of lace and grey silk that I cut out and pinked.
I have realized after looking at photos that with these horizontal stripes it's important to look down and make sure that the stomacher is even, if it gets a bit crooked it's very obvious.
Anyway the stomacher was a bonus, here are the HSM facts.
The Challenge: 6 favorite technique
I chose to work with rolled hems
Material: 0,5 cotton voile, several meters of lace
Pattern: a basic half circle shape
Year: 1760s
Notions: silk sewing thread
How historically accurate is it? I haven't really seen any examples of a wide lace added to a base pattern, it's either a thin lace or the whole ruffle is from lace. I think they are 70 % accurate though since they are handsewn and in a pattern that is accurate
Hours to complete: 10
First worn: June 8th, for a 1762 ball
Total cost: I don't remember what the lace cost, it was expensive though, but that was for the whole roll of lace, and I still have a lot of it left.
Tuesday, 11 June 2019
Making my 1762 hairstyle
I was so happy with my hair for the 1762 ball, it's definitely the best 18th century hairstyle I've ever managed to make.
In order to get the result I'm mainly indebted to two sources - Madame Isis' Toilette and the book 18th century hair and wig styling by Kernda Van Cleave. I used Isis' instructions for the products that were used in the time, and Kendra's instructions for actually styling the hair.
The big difference for my hair styling result was that this was the first time I actually worked with hair powder, previously I have skipped it or used dry shampoo. When I tried to make a test run of the hairstyle a couple of weeks ago I realized that it wouldn't work. My hair is really red with bright pink sparks, and it definitely would both clash with my bright orange dress and definitely looked too modern. I would need to dampen the colour of the hair in some way. Well hair powder it was. Thankfully Isis has some recipes for hair powder and there was enough time to order ingredients from Swedish shops. There are shops out there selling all the finished products, but they are mostly based in the US so that wasn't an option for me.
In the end my hair powder was more of a "take what you have in your pantry" than an exact powder according to original recipes. I used a mix of corn and potato starch (I ran out of starch) and powdered chalk. I also added some ground cloves and cinnamon to give the hair powder some fragrance.
In order to get the hair powder to stick to the hair you need to have some products. In historical times they used pomade, and I had tried to make my own pomade a couple of years ago. That pomade wasn't a success though, but I found an off hand comment that you could use modern cold cream instead of pomade. Cold cream is also mainly made from beeswax and fat after all.
Then it was time to actually start the styling. The day before the ball I curled my hair. I used pincurls for the front part and bigger foam rollers for the back. I wetset them and had them in all the time until I got to the hotel.
I started with taking out the pin curls and got this messy hair. I then took a small strand of hair, put on the cold cream and brushed generous amounts of hair powder on it, with the biggest powder brush that I had. It is messy and the powder will get on you and around you. I'm just wearing my shift here. I was glad that I had added the cloves and cinnamon to the hair powder since I didn't like the smell of the cold cream and they helped mask it.
Here is my hair with cold cream and powder. I still have the foam rollers in for the back of the hair. I then followed Kendra's instructions to create the "tete de mouton" style, with tight sausages in the front. One thing that I want to emphasize is that you need a really tiny roll form to roll the "sausages". I have long and fluffy hair, and the first time I tried it they got too big. This time I used a chop stick, that's how small it needs to be.
The front of the hair was finished and it was time to start with the back.
This messy photo is to show the difference between the shiny and brighter hair straight out of the foam roll, compared to the powdered hair that is matte and a toned down in colour.
Here the back hair is powdered as well. Now what the hair powder does is that it builds volume, a lot of volume. I have a lot of hair, but it's very fine. As soon as I put it in a bun or a braid it shrinks and I get very small and sad hairstyles. When I did my test run of the hairstyle I made one braid in the back that I started a the nape and then pinned to the top of my head. Now with the powder applied I could make two fairly thick braids instead.
The final step was to add some flowers in the hair, not the least to mask the tip of the braids. I used two small hair ornaments and a small flower crown. The flower cown was attached to an elastic, that I cut off so that I only got the flowers and then I pinned them on to the hair. For the make up I used a gloss highlighter to give shiny and paler look, some of my regular rouge and a very red lip gloss. It would have been better with a more red rouge, bu this was what I had at thome.
The hairstyle held extraordinary well. In fact I slept on it and it still looked good when I woke up. I was worried on how I was going to get the cold cream and powder out of the hair, but there was no reason to fear. It was actually more simple to get it all out, compared to when I've used strong modern hair products. I washed my hair with regular shampoo and conditioner and it was no problems at all to get all the products and tangles out of the hair. In fact my hair feels silky and smooth like if I had paid for a very expensive treatment of it. The last time I was at my hairdresser I did that, but this gave they very same effect. Cold cream and hairpowder for the win.
If I'm ever going to do a big historical hairstyle again I'm definitely going to use pomade and hair powder. It was a bit messy and it took some time, so I don't think I'm going to do it for more casual historical events though.
In order to get the result I'm mainly indebted to two sources - Madame Isis' Toilette and the book 18th century hair and wig styling by Kernda Van Cleave. I used Isis' instructions for the products that were used in the time, and Kendra's instructions for actually styling the hair.
The big difference for my hair styling result was that this was the first time I actually worked with hair powder, previously I have skipped it or used dry shampoo. When I tried to make a test run of the hairstyle a couple of weeks ago I realized that it wouldn't work. My hair is really red with bright pink sparks, and it definitely would both clash with my bright orange dress and definitely looked too modern. I would need to dampen the colour of the hair in some way. Well hair powder it was. Thankfully Isis has some recipes for hair powder and there was enough time to order ingredients from Swedish shops. There are shops out there selling all the finished products, but they are mostly based in the US so that wasn't an option for me.
In the end my hair powder was more of a "take what you have in your pantry" than an exact powder according to original recipes. I used a mix of corn and potato starch (I ran out of starch) and powdered chalk. I also added some ground cloves and cinnamon to give the hair powder some fragrance.
In order to get the hair powder to stick to the hair you need to have some products. In historical times they used pomade, and I had tried to make my own pomade a couple of years ago. That pomade wasn't a success though, but I found an off hand comment that you could use modern cold cream instead of pomade. Cold cream is also mainly made from beeswax and fat after all.
Then it was time to actually start the styling. The day before the ball I curled my hair. I used pincurls for the front part and bigger foam rollers for the back. I wetset them and had them in all the time until I got to the hotel.
I started with taking out the pin curls and got this messy hair. I then took a small strand of hair, put on the cold cream and brushed generous amounts of hair powder on it, with the biggest powder brush that I had. It is messy and the powder will get on you and around you. I'm just wearing my shift here. I was glad that I had added the cloves and cinnamon to the hair powder since I didn't like the smell of the cold cream and they helped mask it.
Here is my hair with cold cream and powder. I still have the foam rollers in for the back of the hair. I then followed Kendra's instructions to create the "tete de mouton" style, with tight sausages in the front. One thing that I want to emphasize is that you need a really tiny roll form to roll the "sausages". I have long and fluffy hair, and the first time I tried it they got too big. This time I used a chop stick, that's how small it needs to be.
The front of the hair was finished and it was time to start with the back.
This messy photo is to show the difference between the shiny and brighter hair straight out of the foam roll, compared to the powdered hair that is matte and a toned down in colour.
Here the back hair is powdered as well. Now what the hair powder does is that it builds volume, a lot of volume. I have a lot of hair, but it's very fine. As soon as I put it in a bun or a braid it shrinks and I get very small and sad hairstyles. When I did my test run of the hairstyle I made one braid in the back that I started a the nape and then pinned to the top of my head. Now with the powder applied I could make two fairly thick braids instead.
The final step was to add some flowers in the hair, not the least to mask the tip of the braids. I used two small hair ornaments and a small flower crown. The flower cown was attached to an elastic, that I cut off so that I only got the flowers and then I pinned them on to the hair. For the make up I used a gloss highlighter to give shiny and paler look, some of my regular rouge and a very red lip gloss. It would have been better with a more red rouge, bu this was what I had at thome.
The hair from the back |
If I'm ever going to do a big historical hairstyle again I'm definitely going to use pomade and hair powder. It was a bit messy and it took some time, so I don't think I'm going to do it for more casual historical events though.
Sunday, 9 June 2019
Nordens Minerva, 1762 ball
Yesterday (June 8th) it was finally time for Nordens Minerva, the 1762 ball that I had prepared Lady Poe for and one of my main costuming goals for the year.
Lady Poe got finished (well at least in a wearable state) and I had great fun. I didn't take a lot of photos during the evening, it simply felt wrong to have the mobile up too much when we were there to experience a proper time travel to 1762.
Just like with Celebration I will give you my schedule for the day, so you can see what goes into an event like this.
6 am - wake up and finish the last bit of rushed trim on the robe (I had been up until 3 am)
9:30 - take the train to Stockholm
12:15 - arrive in Stockholm. I had lunch at the railway station and strolled around the shops there to pick up some flower decorations for the hair and a brush for my hair powder.
13:30 - check in at the hotel, thankfully my room was finished so I could get access to it early. I started straight away with the hair, since I figured that would take the most time, having never worked with hair powder before.
I really had a tiny room, the bathroom was bigger than the rest of the room. It was comfy with a good AC, but it was a bit complicated getting dressed in historical costume.
15:30 - I added the last stitches by attaching my sleeve ruffles to the robe. I switched my regular shoe buckles to the more fancier ones and put on shoes, stockings, shift and stays. I always try to wear the stays/corsets for 30 minutes before I do the final tightening of it. That way the body has adjusted to it, and it's not just about being able to cinch it more it has to do with it not getting too loose and thus uncomfortable after a while.
16:00 - Put on make up and finished the hair with flowers and and some final powder
16:20 - put on the pocket hoops, petticoats and robe. I was ready to go.
17:00 I was at the bus stop waiting for the chartered bus to arrive. I was lucky in that they had decided to have the chartered bus make a stop in the part of Stockholm where I had booked my hotel, otherwise I would have been more stressed about getting ready in time and getting through the subway in full 18th century costume.
18:00 The bus arrived at the place of the ball, Svartsjö slott.
I couldn't help myself and was even more excited about the ruins of the 16th century castle.
Some of the people I knew started to arrive after a while as well. Including Johanna in her robe trimmed with beautiful fly fringe.
That fly fringe was a quest on its own, she had lost all her fly fringe that she had been working on for months, but decided to simply start over and have it all finished by the ball anyway. There were a lot of us who were really happy for her.
After a while the ball proper started, with an appearance by the "king" and "queen" (the whole set-up for the ball was that it was a surprise party for queen Lovisa Ulrika who was designated as Minerva of the North). There was a live trio playing on authentic instruments, a poetry reading and ballet performance by a ballerna - all in period style.
Then there was dinner, and it was sooooo good. A lot of courses, and it even included a big showpiece in the middle. There was so much food that I was really full afterwards.
Then there was dancing. This ball is organised by one of the really good dance groups, so I could only take part in the first dance. They did instruct it very quickly, and Johanna led me through it (I got confused when we had to switch and go the other way after half the dance).
The rest of the evening I mostly spent watching the dancers. The evening was warm and it was magical to sit on the veranda outside and watch a full ballroom in period dress dancing some quite complicated dances. By now my feet were tired, and I was tired from lack of sleep the nights before as well.
Lady Poe got finished (well at least in a wearable state) and I had great fun. I didn't take a lot of photos during the evening, it simply felt wrong to have the mobile up too much when we were there to experience a proper time travel to 1762.
Just like with Celebration I will give you my schedule for the day, so you can see what goes into an event like this.
6 am - wake up and finish the last bit of rushed trim on the robe (I had been up until 3 am)
9:30 - take the train to Stockholm
12:15 - arrive in Stockholm. I had lunch at the railway station and strolled around the shops there to pick up some flower decorations for the hair and a brush for my hair powder.
13:30 - check in at the hotel, thankfully my room was finished so I could get access to it early. I started straight away with the hair, since I figured that would take the most time, having never worked with hair powder before.
I really had a tiny room, the bathroom was bigger than the rest of the room. It was comfy with a good AC, but it was a bit complicated getting dressed in historical costume.
15:30 - I added the last stitches by attaching my sleeve ruffles to the robe. I switched my regular shoe buckles to the more fancier ones and put on shoes, stockings, shift and stays. I always try to wear the stays/corsets for 30 minutes before I do the final tightening of it. That way the body has adjusted to it, and it's not just about being able to cinch it more it has to do with it not getting too loose and thus uncomfortable after a while.
16:00 - Put on make up and finished the hair with flowers and and some final powder
16:20 - put on the pocket hoops, petticoats and robe. I was ready to go.
My gown almost takes up the whole room |
18:00 The bus arrived at the place of the ball, Svartsjö slott.
I couldn't help myself and was even more excited about the ruins of the 16th century castle.
Some of the people I knew started to arrive after a while as well. Including Johanna in her robe trimmed with beautiful fly fringe.
That fly fringe was a quest on its own, she had lost all her fly fringe that she had been working on for months, but decided to simply start over and have it all finished by the ball anyway. There were a lot of us who were really happy for her.
After a while the ball proper started, with an appearance by the "king" and "queen" (the whole set-up for the ball was that it was a surprise party for queen Lovisa Ulrika who was designated as Minerva of the North). There was a live trio playing on authentic instruments, a poetry reading and ballet performance by a ballerna - all in period style.
Then there was dinner, and it was sooooo good. A lot of courses, and it even included a big showpiece in the middle. There was so much food that I was really full afterwards.
It tasted really good as well |
The royal couple and their closest attendants. |
The rest of the evening I mostly spent watching the dancers. The evening was warm and it was magical to sit on the veranda outside and watch a full ballroom in period dress dancing some quite complicated dances. By now my feet were tired, and I was tired from lack of sleep the nights before as well.
At midnight there was again some entertainment, with an opera singer singing Händel. Then the dancers finished with a dance by torchlight in the garden before the bus went home at 0:45.
I was back in my hotel room and in my bed at around 2. It was nice to get out of the stays after that many hours. It's not that they are too tight, it's more that when I get sweaty my skin starts to itch and after a while the shift doesn't really help.
It was a wonderful evening, and I am definitely going to keep my eyes out for when/if the organisers make another ball. Last year they did a 1680s event, so it can also be a challenge if they pick a time period that I haven't done before.
Sunday, 2 June 2019
Leksand Medieval Fair 2019
Over the weekend I was off to the Medieval Fair in Leksand. Just like last year I got to borrow a tent so that I could sleep over. Unlike last year when it was a heatwave the weather was really bad for two of the days and the nights were freezing. Friday and Sunday had great weather though.
I had watched the weather forecast and had to to come up with things to simply survive the weekend. I had planned to wear just my 1520's outfit, but I packed all my outfits to make sure that I had as much clothes as possible, I also packed the cape and fur collar from my Enfys Nest costume, basically I packed everything that I could think of that was made of wool and fur.
I arrived on Thursday afternoon, Monika and Niklas had arrived on Wednesday and set up the camp. They have a really nice and big tent, with a heater, so even if the weather was wet and rainy we had a cozy evening in their tent. Their tent basically served as our living room for the whole weekend.
Even if the evening was cozy, when I went to bed in my tent it was cold, really cold. Officially the temperature dropped to 2 C, but I wouldn't be too surprised if it touch down on freezing. I had brought as many wool blankets as possible, I tried to wrap myself in all my clothes, but I just couldn't be warm enough to sleep. This was something that happened all nights, even if it wasn't as cold as that first night. I ended up sleeping in my full viking outfit, including my Skjöldehamn hood, but I am exhausted after three nights of just a couple of hours sleep.
Anyway, Friday was windy but sunny and warmer. Mattias, Ann-Sofie and Tom arrived so we had a nice camp. I went around to do some shopping in the fair, mostly picking up stuff like linen and silk thread, but I was really happy to find a medieval style cooking knife. I also attended the medieval fashion show, and was asked to be part of it to represent the early 16th century, since the people doing it stop in the 15th century. I took part in all the remaining fashion shows over the weekend.
On Friday I cooked my chicken in almond milk with grapes, now with some added wine into the sauce. I made the camp version where I use pre-grilled chicken instead of handling raw chicken.
Saturday was rainy, but not as bad as Thursday. The rain mostly varied between light rain and a drizzle, with some heavier showers. We made sure to start a fire in the morning and kept it going throughout the day, since we realized it would be hard to light it again in the rain. For lunch we made traditional pea soup, which was warm and nice when it was wet and cold outside.
In th evening we made so much food, a delicious elk stew made from meat that Ann-Sofie had brought. We also had a nice evening with some neighbours that we invited in when we realized we had too much food. They were really grateful since they didn't feel like trying to get a fire going after a full rainy day.
Monika had prepared a really nice kitchen bench where you could prepare all the food, here I am preparing baked apples for dessert.
Sunday was a perfect early summers day. I even got a chance to finally see the tourney, after only hearing the dialogue from it for two years. It was nice to go back though and I'm really looking forward to sleeping a full night in a warm bed.
I had watched the weather forecast and had to to come up with things to simply survive the weekend. I had planned to wear just my 1520's outfit, but I packed all my outfits to make sure that I had as much clothes as possible, I also packed the cape and fur collar from my Enfys Nest costume, basically I packed everything that I could think of that was made of wool and fur.
I arrived on Thursday afternoon, Monika and Niklas had arrived on Wednesday and set up the camp. They have a really nice and big tent, with a heater, so even if the weather was wet and rainy we had a cozy evening in their tent. Their tent basically served as our living room for the whole weekend.
Twirlng in my Enfys cape when it was only drizzling |
Anyway, Friday was windy but sunny and warmer. Mattias, Ann-Sofie and Tom arrived so we had a nice camp. I went around to do some shopping in the fair, mostly picking up stuff like linen and silk thread, but I was really happy to find a medieval style cooking knife. I also attended the medieval fashion show, and was asked to be part of it to represent the early 16th century, since the people doing it stop in the 15th century. I took part in all the remaining fashion shows over the weekend.
On Friday I cooked my chicken in almond milk with grapes, now with some added wine into the sauce. I made the camp version where I use pre-grilled chicken instead of handling raw chicken.
Relaxing in our camp. ladies are sewing the men are just sitting there. |
Chicken in almond milk, cooked on the fire. |
Pea soup with pork |
It's convenient with a fair near the town centre, it gives some fun photos of time travellers as well |
In th evening we made so much food, a delicious elk stew made from meat that Ann-Sofie had brought. We also had a nice evening with some neighbours that we invited in when we realized we had too much food. They were really grateful since they didn't feel like trying to get a fire going after a full rainy day.
Monika had prepared a really nice kitchen bench where you could prepare all the food, here I am preparing baked apples for dessert.
Sunday was a perfect early summers day. I even got a chance to finally see the tourney, after only hearing the dialogue from it for two years. It was nice to go back though and I'm really looking forward to sleeping a full night in a warm bed.
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